Vegan Apple Crumble

Vegan Apple Crumble Recipe

By Deliciousnessly

Ingredients

1 tbsp of sugar

1 apple

1/4 tsp cinnamon

70g of flour

30g of oats

1 tbsp of sugar

1/2 tsp of cinnamon

60g of plant butter

Instructions

1Add 1 tsp of coconut oil, 1 tbsp of sugar and 1 chopped apple to a frying pan, stir and gently fry

2Add 1/4 tsp of cinnamon and cook gently until the apple has softened

3Separately combine 70g of flour, 30g of oats, 1tbsp of sugar, 1/2 tsp of cinnamon and 60g of plant butter; and mash together with your hand

4Add the cooked apple mixture to a bowl, then cover with the above mixture

5Bake at 350 F (or 180 C) for 20 min

6Remove from oven and enjoy!

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Earth of Maria

Earth of Maria

I’ve never been good at introductions because when they’re needed, I seem to forget every single interesting thing about myself. But I guess we’ll start with the basics. My name is Maria, and I am a twenty year old student from England. I study history at the University of Oxford and live in Brighton, but I was born in Russia and moved to the UK around ten years ago. I’m a vegan foodie (as you can probably tell by this blog), a lover of long walks and somewhere awkwardly between extrovert and introvert. Veganism and healthy eating are a huge part of my life, given that both have helped me overcome an unhealthy relationship with food. Finding balance took a lot of time and patience. But, as with many things in life, hard work proved 110% worth it! Whenever I’m not in the kitchen or working in my room, you’ll often find me at the gym, or at the grocery store looking for inspo for my next recipe.