Vegan Apple Pancakes (Oladyi) Recipe
By Earth of Maria
🔪Prep Time: 15 mins
👩🍳Cook Time: 15 mins
Ingredients
1 1/2 cups plain flour
2 tbsp sugar
1 tsp baking powder
1/2 tsp baking soda
2 large cooking apples
3/4 cup plant based milk
1/2 cup soy yoghurt
Instructions
1Whisk together the plain flour, sugar, salt, baking powder and baking soda.
2Grate the apples using the large side of the grater.
3Whisk the aquafaba for around 3-5 minutes, until you get semi-stiff peaks. Then, add the plant based milk and vegan yoghurt, whisking for around a minute more until well-combined.
4Continue whisking and gradually adding in the dry ingredients around 1/2 cup at a time. When all of the dry ingredients have been added to the aquafaba mixture, add the grated apples and fold for a few seconds using a spatula – make sure not to overdo this!
5Heat the olive oil in a large frying pan or skillet over a medium high heat. Using around 3 tbsp of the batter per pancake, pour the batter into the frying pan and cook for 2-3 minutes, until crispy and golden around the edges. Flip and cook for a minute more.
6Serve with toppings of your choice and enjoy!